Starting April 15th, Portillo’s is embarking on an exciting culinary adventure by testing a breakfast menu for the first time in its storied 62-year history. This limited-time offering will be available at five select locations in the Chicagoland area, including Niles, Chicago South Loop, Shorewood, Elmhurst, and Tinley Park, from 6:30 AM to 10:30 AM.
The breakfast menu features a variety of enticing items such as the Polish Sausage, Egg & Cheese Sandwich, Chocolate Cake Donut, and a unique Chocolate Cake Iced Coffee. For just $7.99, customers can enjoy a breakfast meal deal that includes a sandwich, coffee, and hash brown bites, making it an appealing option for morning diners.
This pilot program marks a significant milestone for Portillo’s, as they expand beyond their famous Italian beef and hot dogs to offer breakfast items. The chain teased this new venture on social media, quelling any doubts that it was an April Fool’s joke. As the summer approaches, locals and visitors alike are eager to see how this new breakfast menu is embraced.
For those who have long enjoyed Portillo’s for lunch and dinner, this breakfast initiative could be the perfect way to start the day. With the promise of quality and flavor, it’s clear that Portillo’s is ready to shake up the breakfast scene in Chicago.
As this testing phase unfolds, it will be interesting to see how the community responds to these new offerings. Will Portillo’s successfully transform its breakfast menu into a staple for its loyal customers? Only time will tell, but one thing is for sure: breakfast at Portillo’s is now officially on the table!
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